Tea Blog & News

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Q&A: Miguel Gil, ORGANIC INDIA USA, Talks Regenerative Agriculture, Healthy Conscious Living

 

"We have proven that reaching beyond sustainability and organic farming to bio-regenerative practices can profoundly transform lives – from soil and environmental health, to social, economic and cultural change."

The post Q&A: Miguel Gil, ORGANIC INDIA USA, Talks Regenerative Agriculture, Healthy Conscious Living appeared first on World Tea News.

Boba Tea and Advanced AI, Automation and Robotics

 

A new start-up called Bobacino plans to deliver the boba tea experience through advanced AI, automation and robotics.

The post Boba Tea and Advanced AI, Automation and Robotics appeared first on World Tea News.

Leslie Beatty: World Tea Academy’s 2020 Scholarship Recipient

 

Congrats! Leslie Beatty is the recipient of the 2020 Brian Keating Gratitude Scholarship from World Tea Academy.

The post Leslie Beatty: World Tea Academy’s 2020 Scholarship Recipient appeared first on World Tea News.

What’s Brewing? – Chiques Creek Organic Hemp Tea, The Spice & Tea Exchange, Flavors 2021

 

“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry...

The post What’s Brewing? – Chiques Creek Organic Hemp Tea, The Spice & Tea Exchange, Flavors 2021 appeared first on World Tea News.

Tea Sales and COVID-19 – ‘We Have Pivoted Our Business’

 

In early 2020, after celebrating a one-year anniversary, Brooklyn Tea Company was starting to receive some neighborhood recognition and foot traffic – then COVID-19 happened.

The post Tea Sales and COVID-19 – ‘We Have Pivoted Our Business’ appeared first on World Tea News.

Report: Pyramid Tea Bag Market Is Swelling Due to Sustainable Packaging Trends

 

The pyramid tea bags market will account for US$380.5 million by 2030 year-end. North America is expected to dominate the market.

The post Report: Pyramid Tea Bag Market Is Swelling Due to Sustainable Packaging Trends appeared first on World Tea News.

Case Study: Humidi-Tea Perfection at Sabuj Agro Industries Tea Factory

 

“Air humidification is a proven method for enhancing the profitability of a tea production facility," says one expert.

The post Case Study: Humidi-Tea Perfection at Sabuj Agro Industries Tea Factory appeared first on World Tea News.

The Republic of Tea Launches Line of Premium Teas Inspired by The Mandalorian

 

The Republic of Tea announced the launch of The Mandalorian Tea Collection, in collaboration with Disney and Lucasfilm.

The post The Republic of Tea Launches Line of Premium Teas Inspired by The Mandalorian appeared first on World Tea News.

What’s Brewing? – Crimson, NuZee and Farmer Brothers, Organic Tea Market

 

“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry...

The post What’s Brewing? – Crimson, NuZee and Farmer Brothers, Organic Tea Market appeared first on World Tea News.

Adaptogenic Teas & the Wellness Opportunity

 

The tea industry is seeing more and more adaptogenic tea blends on the market as consumers seek natural substances to reap a variety of health benefits.

The post Adaptogenic Teas & the Wellness Opportunity appeared first on World Tea News.

Q&A: Amy Moore Talks Teko Tea and Its Traditional Icelandic Tea Blends

 

Amy Moore chats with World Tea News about Teko Tea and its Icelandic tea blends, what makes it unique, and how the company is working with tea retailers.

The post Q&A: Amy Moore Talks Teko Tea and Its Traditional Icelandic Tea Blends appeared first on World Tea News.

Probiotic Hot Teas and the Case for Gut Health

 

Currently, gut health ranks as a top priority among consumers with 17 percent of people who drink tea saying they do so for digestive benefits.

The post Probiotic Hot Teas and the Case for Gut Health appeared first on World Tea News.

Finlays, Kelani Valley Plantations and Ethical Tea Partnership Win Hallbars Sustainability Awards

 

The first annual Hallbars Sustainability Reports Awards were announced on Oct. 21, 2020, in Sweden, and three leading businesses won in the tea category.

The post Finlays, Kelani Valley Plantations and Ethical Tea Partnership Win Hallbars Sustainability Awards appeared first on World Tea News.

In Memoriam: Darlene Lavern Meyers

 

A tribute to Darlene Lavern Meyers – a frequent speaker at the World Tea Conference + Expo – who was a multi-talented and multi-faceted woman who had a love for all things tea.

The post In Memoriam: Darlene Lavern Meyers appeared first on World Tea News.

What’s Brewing? – The “Tea Things” of Jane Austen, Curtis Combo Brewer, The Boston Tea Party Ships & Museum

 

“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry...

The post What’s Brewing? – The “Tea Things” of Jane Austen, Curtis Combo Brewer, The Boston Tea Party Ships & Museum appeared first on World Tea News.

The Holiday Season & Tea Retailers: Tips for Creating Impactful Displays

 

Creating impactful and inspiring tea displays for the holidays can feel like a daunting task. Here are a few tips.

The post The Holiday Season & Tea Retailers: Tips for Creating Impactful Displays appeared first on World Tea News.

Subscription Services on the Rise – Opportunity for the Tea Industry?

 

Tea businesses are taking advantage of the booming subscription model, and they’re succeeding.

The post Subscription Services on the Rise – Opportunity for the Tea Industry? appeared first on World Tea News.

Six Secrets of Purchasing Tea Processing Equipment – Insights from Scorpion

 

Jakub Nowak, sales manager at Scorpion, shares six key insights related to purchasing tea processing equipment.

The post Six Secrets of Purchasing Tea Processing Equipment – Insights from Scorpion appeared first on World Tea News.

New Cuzen Matcha System Is Gaining Attention from Leading Chefs, Hoteliers

 

Cuzen Matcha comes to market on the heels of a successful Kickstarter campaign, where it achieved 235 percent of its funding goal.

The post New Cuzen Matcha System Is Gaining Attention from Leading Chefs, Hoteliers appeared first on World Tea News.

What’s Brewing? – Chado Tea, International Tea Importers, The Spice & Tea Exchange, Global Kombucha Market

 

“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry...

The post What’s Brewing? – Chado Tea, International Tea Importers, The Spice & Tea Exchange, Global Kombucha Market appeared first on World Tea News.

Questex Names the Winners of the 2020 World Tea Best of Awards

 

Questex announced the winners of the 2020 World Tea Best of Awards, which honors some of best organizations, leaders, products and campaigns from the tea industry.

The post Questex Names the Winners of the 2020 World Tea Best of Awards appeared first on World Tea News.

Tea Experts Discuss the Most Important Industry Issues – Part Two

 

In Part One of this series, tea industry experts and influencers offered their thoughts on some of the most important issues in the industry today. Part Two continues the dialogue with more pundits.

The post Tea Experts Discuss the Most Important Industry Issues – Part Two appeared first on World Tea News.

Get to Know These Influential Tea Bloggers (They’re Making an Impact in the Industry)

 

JoAni Johnson of The TeaBloggers Roundtable asks, “Why is tea blogging important?” She also introduces us to a few of the most influential bloggers in the tea community.

The post Get to Know These Influential Tea Bloggers (They’re Making an Impact in the Industry) appeared first on World Tea News.

On Demand: Access the 2020 ‘World Tea Virtual Summit’ Right Now

 

Access the 2020 ‘World Tea Virtual Summit’ right now and listen to all of the presentations at your leisure. The summit features tea industry leaders who explored the global state of tea.

The post On Demand: Access the 2020 ‘World Tea Virtual Summit’ Right Now appeared first on World Tea News.

What’s Brewing? – Minna Cherry Cacao Green Tea, Urban Tea Growth in NYC, Green Tea Leaves Market

 

“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry...

The post What’s Brewing? – Minna Cherry Cacao Green Tea, Urban Tea Growth in NYC, Green Tea Leaves Market appeared first on World Tea News.

Australian Native Products’ New Report Highlights Tea Market Potential for Lemon Myrtle

 

Leading native ingredients producer Australian Native Products has announced plans for future investment in…

The post Australian Native Products’ New Report Highlights Tea Market Potential for Lemon Myrtle appeared first on World Tea News.

What’s Brewing? – TEASPEC at the Mandrake Hotel London, Bama Tea, OK! Kombucha

 

“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry...

The post What’s Brewing? – TEASPEC at the Mandrake Hotel London, Bama Tea, OK! Kombucha appeared first on World Tea News.

Tea Experts Discuss the Most Important Industry Issues – Part One

 

What are the most important issues in the tea industry today? In part one of this multi-part series, World Tea News asks some of the industry’s leading experts to share their thoughts.

The post Tea Experts Discuss the Most Important Industry Issues – Part One appeared first on World Tea News.

World Tea Virtual Summit Report: Tea Is Being Driven by Wellness, Product Engagement and Sustainability Efforts

 

Special Report: The tea industry faces unprecedented uncertainty across the board because of COVID-19. Questex’s 'World Tea Virtual Summit' seeks to address these challenges, among other topics.

The post World Tea Virtual Summit Report: Tea Is Being Driven by Wellness, Product Engagement and Sustainability Efforts appeared first on World Tea News.

How Has COVID-19 Impacted Tea Production?

 

John Snell of NMTeaB Consultancy looks at some of the major impacts of COVID-19 on tea production around the world.

The post How Has COVID-19 Impacted Tea Production? appeared first on World Tea News.

Tea and the Present Reimagined

 

Shabnam Weber of the Tea and Herbal Association of Canada says, “We experienced tremendous growth for tea in Canada over the past six months, both in dollar value as well as volume.”

The post Tea and the Present Reimagined appeared first on World Tea News.

FEW Spirits and The Tea Spot Team-up for FEW Immortal Rye Whiskey with “8 Immortals” Tea

 

Innovative partnership with FEW Spirits and The Tea Spot melds tea and a rye whiskey base for the new FEW Immortal Rye.

The post FEW Spirits and The Tea Spot Team-up for FEW Immortal Rye Whiskey with “8 Immortals” Tea appeared first on World Tea News.

Staying Relevant in 2020: a Q&A with Maria Uspenski, Founder & CEO of The Tea Spot

 

Maria Uspenski, founder and CEO The Tea Spot, talks about the upcoming World Tea Virtual Summit, staying relevant in 2020 in product development and messaging, tea sales during the pandemic, trends and more.

The post Staying Relevant in 2020: a Q&A with Maria Uspenski, Founder & CEO of The Tea Spot appeared first on World Tea News.

The Tea Retail ‘Honeymoon’ Is Over: What Tea Businesses Must Do First to Survive

 

Kevin Christiansen, Café Barnabas, shares his thoughts for tea businesses on surviving and thriving in the COVID-19 era.

The post The Tea Retail ‘Honeymoon’ Is Over: What Tea Businesses Must Do First to Survive appeared first on World Tea News.

The World of Regulatory Compliance Is Ever-Changing – What Tea Businesses Need to Know

 

Are you sure your U.S. tea company meets all of The Food and Drug Administration (FDA) requirements? Scott Svihula, Hula Consulting, offers insight.

The post The World of Regulatory Compliance Is Ever-Changing – What Tea Businesses Need to Know appeared first on World Tea News.

Disrupting and Reshaping the World of Tea, One Harvest at a Time

 

Rare Tea Company hopes to forge a new model and disrupt and reshape the tea-buying status quo – which they say is dominated by the big industry players – while helping to secure the future of a tea community.

The post Disrupting and Reshaping the World of Tea, One Harvest at a Time appeared first on World Tea News.

A Fond Farewell to Fresh Cup: Publisher Believes Tea Industry Has ‘a Lot to Learn from Each Other’

 

As Fresh Cup Magazine prepares its final edition, Publisher Jan Weigel reflects and tells World Tea News she believes the tea industry has “a lot to learn from each other.”

The post A Fond Farewell to Fresh Cup: Publisher Believes Tea Industry Has ‘a Lot to Learn from Each Other’ appeared first on World Tea News.

What’s Brewing? – Shaka Tea, ProAmpac and Metropolitan Tea Company, U.S. Foodservice Tea Market

 

“What’s Brewing?” is a World Tea News round-up of recent happenings, news and factoids from the global tea industry...

The post What’s Brewing? – Shaka Tea, ProAmpac and Metropolitan Tea Company, U.S. Foodservice Tea Market appeared first on World Tea News.

World Tea Virtual Summit Preview: “Tea Has Seemingly Emerged as a Key ‘Go to’ Beverage”

 

“Tea has seemingly emerged as a key ‘go to’ beverage,” says Peter Goggi, a World Tea Virtual Summit presenter and president of the Tea Association of the U.S.A and the Specialty Tea Institute. He’ll offer a state-of-the-industry report this October.

The post World Tea Virtual Summit Preview: “Tea Has Seemingly Emerged as a Key ‘Go to’ Beverage” appeared first on World Tea News.

Tea’s New Patented Utility: a Q&A with Orit Eisenberg, Founder and CEO, Mennä

 

World Tea News chats with Mennä Inc. about the Mennä ONE – the only portable tea infuser on the market that gives users control over the flavor and intensity of their tea.

The post Tea’s New Patented Utility: a Q&A with Orit Eisenberg, Founder and CEO, Mennä appeared first on World Tea News.

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